Eating Healthier After Transplant
No matter what your particular transplant situation is, you must carefully follow the instructions of your healthcare team in order to preserve your transplanted organ(s). Part of this is remembering that medication and proper precautions are the first line of defense in preventing the main complications associated with organ transplants, such as rejection and infection.
This guide, developed by registered dietitians, will help you make healthy nutritional choices to prevent or control certain side effects caused by your medications after a solid organ transplant. It will help you plan balanced meals and snacks, showing you the foods you should eat more of, and those you should have less often.
Download the guide here.
Printer friendy version here